Nutrition Facts | |||
---|---|---|---|
Serving Size 48g | |||
Per 48 g | Per 100 g | Per 100 kcal | |
Calories | 220 kcal | 458 kcal | 100 kcal |
Energy | 920 kJ | 1,918 kJ | 418 kJ |
Total Fat | 12 g | 25 g | 5 g |
Saturated Fat | 3 g | 5 g | 1 g |
Trans Fat | 0 g | 0 g | 0 g |
Polyunsaturated Fat | 2 g | 4 g | 1 g |
Monounsaturated Fat | 7 g | 15 g | 3 g |
Cholesterol | 0 mg | 0 mg | 0 mg |
Sodium | 5 mg | 10 mg | 2 mg |
Total Carbohydrates | 25 g | 52 g | 11 g |
Dietary Fiber | 2 g | 4 g | 1 g |
Total Sugars | 15 g | 31 g | 7 g |
Added Sugars | 0 g | 0 g | 0 g |
Protein | 5 g | 10 g | 2 g |