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BodyScience
Cookie Dough
(High Protein Low Carb Bar)
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Nutrition Facts
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Serving Size 60g
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|
Per 60 g |
Per 100 g |
Per 100 kcal |
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Calories |
207 kcal
|
345 kcal
|
100 kcal
|
|
Energy |
866 kJ
|
1,443 kJ
|
418 kJ
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Total Fat |
6 g
|
10 g
|
3 g
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Saturated Fat |
3 g
|
5 g
|
1 g
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Sodium |
197 mg
|
328 mg
|
95 mg
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Total Carbohydrates |
4 g
|
7 g
|
2 g
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Dietary Fiber |
7 g
|
11 g
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3 g
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Total Sugars |
3 g
|
6 g
|
2 g
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Protein |
19 g
|
32 g
|
9 g
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Ingredients: Protein Blend (Dairy Protein Blend (Whey Protein Isolate, Whey Protein Concentrate, Calcium Caseinate), Soy Protein Isolate, Soy Protein Nugget), Unsweetened Milk Protein Chocolate (Sweetener (Maltitol), Cocoa Solid, Milk Solid, Soy Protein Isolate, Emulsifier (Soy Lecithin, Polyglycerol Polyricinoleate), Natural Vanilla Flavor), Polydextrose, Sweetener (Maltitol), Sweetener (Sorbitol), Humectant (Glycerin), Caramel Paste (Invert Sugar, Humectant (Sorbitol, Glycerin), Concentrate Pear Puree, Bulking Agent (Polydextrose), Sunflower Oil, Citrus Fiber, Natural Color (Caramel I, Titanium Dioxide), Gelling Agent (Pectin), Firming Agent (Calcium Lactate), Natural Flavor), Glycine, Sunflower Oil, Cocoa Powder, Natural Flavor, Emulsifier (Soy Lecithin), Salt, Antioxidant (Vitamin E), Sweetener (Stevia Glycoside), Milk, Soybean
