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White Chocolate and Cookie Dough
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Nutrition Facts
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Serving Size 55g
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Per 55 g |
Per 100 g |
Per 100 kcal |
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Calories |
198 kcal
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360 kcal
|
100 kcal
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Energy |
828 kJ
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1,506 kJ
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418 kJ
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Total Fat |
8 g
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14 g
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4 g
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Saturated Fat |
4 g
|
7 g
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2 g
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Sodium |
400 mg
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727 mg
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202 mg
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Total Carbohydrates |
15 g
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27 g
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8 g
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Dietary Fiber |
5 g
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9 g
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2 g
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Total Sugars |
2 g
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3 g
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1 g
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Protein |
20 g
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36 g
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10 g
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Ingredients: Unsweetened White Chocolate, Sweetener (Sweetener (Maltitol), Cocoa Butter, Whole Milk Powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavoring), Milk Protein, Caramel Flavor Layer (Bulking Agent (Polydextrose), Soy Oil, Collagen Hydrolysate, Skimmed Milk Powder, Stabilizer (Xylitol), Milk Protein, Emulsifier (Soy Lecithin), Salt, Flavoring, Sweetener (Sucralose)), Collagen Hydrolysate, Humectant (Glycerin), Soy Crisp (Soy Protein, Tapioca Starch, Salt), Soluble Corn Fiber, Chocolate Flavor Soy Crisp (Soy Protein, Fat-Reduced Cocoa, Tapioca Starch), Soy Oil, Flavoring, Salt, Vitamin (Vitamin C, Niacin, Vitamin E, Pantothenic Acid, Riboflavin, Vitamin B6, Thiamine, Folic Acid, Vitamin B12), Sweetener (Sucralose)
