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BodyScience
Peanut Butter Chocolate
(Low Carb Collagen Protein Bar)
Nutrition Facts
|
Serving Size 60g
|
|
Per 60 g |
Per 100 g |
Per 100 kcal |
Calories |
233 kcal
|
388 kcal
|
100 kcal
|
Energy |
975 kJ
|
1,625 kJ
|
418 kJ
|
Total Fat |
8 g
|
14 g
|
3 g
|
Saturated Fat |
3 g
|
5 g
|
1 g
|
Sodium |
94 mg
|
157 mg
|
40 mg
|
Total Carbohydrates |
5 g
|
8 g
|
2 g
|
Dietary Fiber |
6 g
|
10 g
|
2 g
|
Total Sugars |
4 g
|
7 g
|
2 g
|
Protein |
20 g
|
33 g
|
8 g
|
Ingredients: Unsweetened Milk Protein Chocolate (Sweetener (Maltitol, Cocoa Solid, Milk Solid, Soy Protein Isolate, Emulsifier (Soy Lecithin, Polyglycerol Polyricinoleate), Natural Vanilla Flavor), Peanut, Sweetener (Sorbitol), Polydextrose, Whey Protein Isolate, Tendoforte Hydrolyzed Collagen Peptide, Caramel Paste (Invert Sugar, Humectant (Sorbitol, Glycerin), Concentrate Pear Puree, Bulking Agent (Polydextrose), Sunflower Oil, Citrus Fiber, Natural Color (Caramel I, Titanium Dioxide), Gelling Agent (Pectin), Firming Agent (Calcium Lactate), Natural Flavor), Calcium Caseinate, Humectant (Glycerin), Milk Protein Concentrate, Sunflower Oil, Natural Flavor, Emulsifier (Soy Lecithin), Salt, Antioxidant (Vitamin E), Sweetener (Stevia Glycoside), Milk, Peanut, Soybean, Sesame